Starters
Cold / Hot
Chilled Tiger Shrimp CocktailThree giant shrimp, Atomic cocktail sauce |
$19.00 |
Sashimi Grade Ahi Tuna TartarPickled ginger, wasabi, crisp wonton crackers |
$18.00 |
Wagyu Beef CarpaccioCapers, mustard aioli, brioche toast points |
$18.00 |
Oysters on the Half ShellShucked to order, mignonette & Atomic cocktail |
$19.00 |
Chilled Dungeness Crab CocktailSeaweed salad, Dijon aioli, Atomic cocktail sauce |
$22.00 |
Steamed P.E.I. MusselsSweet vermouth, cherry heirloom tomatoes, garlic toast |
$16.00 |
French Vineyard EscargotRed wine, garlic lemon butter, grilled country bread |
$16.00 |
Jumbo Lump Crab CakeCreole lobster sauce |
$19.00 |
Classic Oysters RockefellerSpinach, Hollandaise sauce |
$19.00 |
Seared Jumbo Sea ScallopsMango ginger lime salsa, caramelized pineapple & coconut beurre blanc |
$17.00 |
Coconut ShrimpThree jumbo tiger shrimp, vanilla orange beurre blanc |
$19.00 |
Crispy Point Judith CalamariBlue cheese stuffed olives, Italian peppers |
$17.00 |
Tempura Onion RingsCreole aioli, house steak sauce |
$10.00 |
Wagyu Rib Eye Satay |
$26.00 |
Chilled Seafood TowerGiant shrimp cocktail, Dungeness crab, Alaskan King crab legs, oysters on the half shell, clarified butter, Dijon aioli, cocktail & mignonette sauces |
$0.00 |
Charcuterie & Artisan CheesesChicken liver mousse, duck rillettes, beef Breasaola, Cabot cheddar, La Mancha Manchego, Bucheron aged goat cheese, assorted garni, grilled country bread |
$21.00 |
Soups & Salads
French Onion SoupHouse made croutons, aged Gruyère cheese |
$10.00 |
Lobster BisqueTarragon cream, chives, Maine lobster |
$13.00 |
Chopped SaladCrisp lettuce, bacon, salami, vine ripe tomatoes, cucumbers, chopped egg, bleu cheese, Parmigiano Reggiano cheese, croutons, avocado ranch |
$13.00 |
Shanahan’s SaladIceberg, spinach, & romaine lettuces, English cucumbers, heirloom tomatoes, crisp bacon, Champagne herb vinaigrette |
$10.00 |
Caesar SaladHearts of romaine, Parmigiano Reggiano,,garlic herb croutons, Caesar dressing |
$9.00 |
Roasted Beet Saladarugula, toasted hazelnuts, goat cheese, aged balsamic vinaigrette |
$12.00 |
Chilled Iceberg WedgeCherry tomatoes, crisp bacon, Danish bleu cheese dressing or Thousand Island dressing |
$11.00 |
Compari Tomato & Burrataburrata alla panna mozzarella, Compari tomatoes, micro greens, balsamic syrup,basil pesto |
$12.00 |
Steaks & Chops
Filet Mignon |
$0.00 |
Signature Bone-In Filet14 oz. |
$59.00 |
Prime New York Strip |
$0.00 |
Prime Delmonico Rib Eye14 oz. |
$46.00 |
Prime Cowboy Bone-In Rib Eye22 oz. |
$59.00 |
Prime Porterhouse24 oz. |
$59.00 |
Dry Aged Prime Kansas City Strip20 oz. |
$65.00 |
Prime Veal Chop16 oz. |
$45.00 |
Colorado Prime Lamb ChopsThree 6 oz. chops, brandy peppercorn sauce |
$48.00 |
Additions
Béarnaise Sauce |
$4.00 |
Brandy Peppercorn Sauce |
$5.00 |
Chimichurri Sauce |
$3.00 |
Creamy Horseradish Sauce |
$3.00 |
House Steak Sauce |
$4.00 |
Jumbo Lump Crab Oscar |
$14.00 |
Foie Gras Butter |
$9.00 |
Danish Bleu Cheese Crust |
$4.00 |
Black Truffle Butter |
$5.00 |
Shanahan’s “Signature” Steak Rub |
$2.00 |
8 oz. Maine Lobster TailPair w/ any entrée |
$29.00 |
Sauce TrioBearnaise, Brandy Peppercorn, House Steak Sauce |
$9.00 |
Vegetables
Creamed Corn |
$11.00 |
Creamed Spinach |
$11.00 |
Broccoli Hollandaise |
$10.00 |
Sautéed Baby Spinach |
$10.00 |
Sautéed Baby Green Beans |
$10.00 |
Grilled Asparagus |
$12.00 |
Herb Roasted Brussels Sprouts |
$10.00 |
Sautéed Mushrooms |
$10.00 |
Potatoes
Sweet Potato Fries |
$9.00 |
Garlic Parmesan French Fries |
$9.00 |
Roasted Garlic Mashed Potatoes |
$10.00 |
Lyonnaise Potatoes |
$11.00 |
Au Gratin Potatoes |
$11.00 |
Scalloped Potatoes |
$11.00 |
Loaded One Pound Baked Potato |
$10.00 |
Truffled Cheddar Mac ‘n Cheese w/Lobster |
$0.00 |
Shanahans Classics
Barrel Cut Filet & Lobster6 oz filet, 8 oz Maine lobster tail, Béarnaise sauce |
$59.00 |
16 oz. Prime Veal ChopPappardelle pasta, veal Bolognese |
$48.00 |
16 oz. Berkshire Double CutPork ChopBourbon maple glaze, apple razz-cherry chutney, creamy polenta |
$32.00 |
6 oz. Petite FiletScalloped Potatoes, Cabernet sauce |
$39.00 |
Herb Roasted Free Range ChickenCompari tomatoes, asparagus, artichoke hearts, lemon balsamic pan jus |
$30.00 |
Sliced 13 oz. New York Pepper SteakCrusted w/ Tellicherry peppercorns, brandy peppercorn sauce |
$47.00 |
Fresh Fish
Daily Fresh Fish FeatureChef’s seasonal preparation & accompaniments |
$0.00 |
Pan Roasted Chilean Sea BassTomato-fennel fondue, saffron broth, sautéed spinach |
$45.00 |
Colorado Red TroutRice pilaf, asparagus, lemon caper beurre blanc |
$32.00 |
Seared Ahi Tuna Sashimiwasabi, pickled ginger, ponzu sauce, Jasmine rice |
$41.00 |
Orange Mustard Glazed Scottish SalmonTamari vegetables, ginger beurre blanc |
$35.00 |
Seared Jumbo Sea Scallopssautéed spinach, roasted tomatoes, artichokes, leeks, brown butter beurre blanc |
$40.00 |
Crustaceans
Jumbo Lump Crab Cake EntréeCreole lobster sauce, grilled asparagus |
$39.00 |
Alaskan King Crab Legs1 lb., served w/ garlic butter, grilled lemon |
$59.00 |
Jumbo New Zealand Lobster Tail18 oz., carved tableside, served w/ drawn butter, grilled lemon |
$0.00 |
Lounge
Chilled Tiger Shrimp Cocktail |
$19.00 |
Coconut Shrimp |
$19.00 |
Jumbo Lump Crab Cake |
$19.00 |
Seared Jumbo Sea Scallops |
$17.00 |
Chilled Dungeness Crab Cocktail |
$22.00 |
*Oysters on the Half Shell |
$19.00 |
Classic Oysters Rockefeller |
$19.00 |
Sashimi Grade Ahi Tuna Tartar |
$18.00 |
Crispy Point Judith Calamari |
$16.00 |
Steamed P.E.I. Mussels |
$16.00 |
French Vineyard Escargot |
$16.00 |
*Wagyu Beef Carpaccio |
$18.00 |
Wagyu Rib Eye Satay |
$26.00 |
Tempura Onion Rings |
$10.00 |
Garlic Parmesan French Fries |
$9.00 |
Sweet Potato Fries |
$9.00 |
Chilled Seafood Towergiant shrimp cocktail, Dungeness crab, Alaskan King crab legs, oysters on the half shell, clarified butter, Dijon aioli, cocktail & mignonette sauces |
$0.00 |
Charcuterie & Artisan Cheeseschicken liver mousse, duck rillettes, beef Bresaola, Cabot cheddar, La Mancha Manchego, assorted garni, grilled country bread |
$19.00 |
White Wines
by the glass
White Wines - Sparkling
Santa Margherita, Prosecco, Italy, Brut |
$11.00 |
Roederer, Anderson Valley, California, Brut |
$14.00 |
Schramsberg, Rosé, North Coast, California, Brut |
$20.00 |
White Wines - Riesling
Bockstein, Mosel, Germany |
$12.00 |
White Wines - Pinot Grigio/Pinot Gris
Kim Crawford, Marlborough, New Zealand |
$10.00 |
Jermann, Venezia Giulia, Italy |
$16.00 |
White Wines - Nora, Albariño, Rías Biaxas, Spain
Interesting Whites |
$10.00 |
Bruno Giacosa, Arneis, Piemonte, Italy |
$16.00 |
White Wines - Rose
Domaine Ott, Provence, France |
$14.00 |
White Wines - Sauvignon Blanc
Hanna, Russian River Valley, California |
$13.00 |
Cloudy Bay, Marlborough, New Zealand |
$17.00 |
White Wines - Chardonnay
Wild Horse, Central Coast, California |
$10.00 |
Louis Jadot, Pouilly-Fuissé, France |
$13.00 |
Benovia, Russian River Valley, California |
$18.00 |
Nickel & Nickel, Truchard Vineyard, Carneros, California |
$22.00 |
Red Wine
by hte glass
Red Wine - Pinot Noir
Hess Select, Central Coast, California |
$12.00 |
St. Innocent, Villages Cuvée, Willamette Valley, Oregon |
$16.00 |
Emeritus, Russian River Valley, California |
$19.00 |
Red Wine - Merlot
Trefethen, Oak Knoll District, Napa Valley, California |
$13.00 |
Pride, Spring Mountain, California |
$20.00 |
Red Wine - Southern hemisphere Reds
Yangarra, Shiraz, McLaren Vale, Australia |
$11.00 |
Catena, Malbec, Mendoza, Argentina |
$12.00 |
Red Wine - European Reds
Vietti, Tre Vigne, Barbera d’Alba, Piedmont, Italy |
$14.00 |
Ruffino, Modus, “Super Tuscan”, Italy |
$15.00 |
Domaine de la Janasse, Côtes du Rhone, France |
$16.00 |
Altesino, Rosso di Montalcino, Tuscany, Italy |
$18.00 |
Faustino, Gran Reserva, Rioja, Spain |
$19.00 |
Red Wine - Domestic Blends
Treana, Paso Robles, California |
$17.00 |
The Prisoner, Napa Valley, California |
$20.00 |
Red Wine - Louis Martini, California
Robert Mondavi, Napa Valley, California |
$10.00 |
Frank Family, Napa Valley, California |
$15.00 |
Cabernet Sauvignon |
$20.00 |
Hall, Napa Valley, California |
$25.00 |
Silver Oak, Alexander Valley, California |
$32.00 |
Beer
Bud Light, Coors Light, Coors Banquet, Miller Lite, Michelob Ultra |
$6.00 |
Corona, Mexico |
$6.00 |
Stella Artois, Belgium |
$7.00 |
Heineken, Amsterdam |
$7.00 |
Amstel Light, Amsterdam |
$6.00 |
Pilsner Urquell, Czech Republic |
$6.00 |
Sam Adams, New England |
$6.00 |
Odell Five Barrel Pale Ale, Ft. Collins, CO. |
$6.00 |
Hercules, Double IPA, Great Divide, Denver, CO. |
$7.00 |
Westmalle, Tripel, Belgium |
$9.00 |
Chimay, Blue Label, Reserve, Belgium |
$12.00 |
Avery Ellies Brown Ale, Ft. Collins CO. |
$12.00 |
Guinness, Ireland |
$7.00 |
Yeti, Imperial Stout, Great Divide, CO. |
$8.00 |
Beck’s Non-Alcoholic, Germany |
$5.00 |
Colorado Craft Seasonal |
$9.00 |
Fat Tire, New Belgium, CO. |
$7.00 |
Stella Cidre, Belgium |
$7.00 |
Avery IPA, Ft. Collins CO. |
$8.00 |
Weihenstephaner, Hefe Weissbier, Germany |
$8.00 |
Whiskey/Bourbon
2oz
Bakers |
$15.00 |
Basil Hayden |
$15.00 |
Whistle Pig Rye |
$14.00 |
Blanton’s Single Barrel |
$15.00 |
Bookers |
$15.00 |
Breckenridge, Colorado |
$15.00 |
Bulleit |
$12.00 |
Bulleit 95 Rye |
$14.00 |
Knob Creek |
$15.00 |
Garrison Brothers |
$14.00 |
Four Roses Single Barrel |
$17.00 |
Canadian Club |
$9.00 |
Crown Royal Reserve |
$15.00 |
Crown Royal XR |
$30.00 |
Four Roses Small Batch |
$12.00 |
Gentleman Jack |
$12.00 |
Jack Single Barrel |
$14.00 |
Woodford Reserve |
$14.00 |
Templeton Rye |
$14.00 |
Highewst Double Rye |
$16.00 |
Highwest Campfire |
$16.00 |
Stranahans Colorado |
$13.00 |
Bushmills 16yr Triple Wood |
$16.00 |
Scotch
2oz
Ardbeg 10yr |
$14.00 |
Ardbeg Uigedail |
$22.00 |
Caol Ila |
$18.00 |
Balvenie 12yr Double Wood |
$14.00 |
Balvenie 21yr Portwood Cask |
$30.00 |
Cragganmore 12yr |
$16.00 |
Dalwhinnie 15yr |
$18.00 |
Glenfarclas 12yr |
$15.00 |
Glenfiddich 12yr |
$15.00 |
Glenkinchie |
$14.00 |
Laphroaig Triple Wood |
$18.00 |
Glenmorangie 10yr |
$14.00 |
Glenmorangie 18yr |
$26.00 |
Glenmorangie 25yr |
$58.00 |
Glenmorangie Nectar d’Or |
$19.00 |
Glenmorangie Artien |
$18.00 |
Glenmorangie Lasanta |
$18.00 |
Lagavulin 16yr |
$21.00 |
Macallan 12yr |
$16.00 |
Macallan 18yr |
$45.00 |
Oban 14yr |
$17.00 |
Talisker 10yr |
$17.00 |
Tequila - Silver
Corzo |
$10.00 |
Don Julio |
$10.00 |
Milagro |
$8.00 |
Patron |
$10.00 |
Deleon |
$18.00 |
Arta |
$12.00 |
Patron Rocca |
$14.00 |
Azunia |
$10.00 |
Penasco |
$10.00 |
Diva, lime-infused |
$12.00 |
Maestro Dobel |
$18.00 |
Tequila - resposada
Deleon |
$22.00 |
Clase Azul |
$18.00 |
Corzo |
$12.00 |
Don Julio |
$12.00 |
Patron |
$11.00 |
Patron Rocca |
$16.00 |
Milagro |
$12.00 |
Arta |
$14.00 |
Azunia |
$12.00 |
Tequila - Anejo
Penasco |
$16.00 |
Patron Rocca |
$18.00 |
Corzo |
$14.00 |
Don Julio |
$14.00 |
Don Julio, 1942 |
$24.00 |
Milagro |
$14.00 |
Patron |
$14.00 |
Arta |
$16.00 |
Azunia |
$15.00 |
Azunia 2yr |
$18.00 |
Rum
Appleton Estate, VX |
$8.00 |
Bacardi Silver |
$8.00 |
Bacardi Dragonberry |
$8.00 |
Captain Morgan |
$8.00 |
Depaz |
$8.00 |
Gosslings Black |
$8.00 |
Mt.Gay, Eclipse |
$8.00 |
Myers Dark |
$12.00 |
Ron Zacapa, Solera Gr.Rsv |
$12.00 |
Pyrat XO |
$10.00 |
Parce 8yr |
$10.00 |
Parce 12yr |
$15.00 |
Cognac & Armagnac
2oz
Courvoisier VSOP |
$19.00 |
Delamain, Pale & Dry, XO, Grande Champagne |
$19.00 |
Paul Masson Brandy |
$10.00 |
Guillon-Painturad, VSOP, Grande Champagne |
$18.00 |
Hennessy VSOP |
$19.00 |
Remy Martin VSOP |
$19.00 |
Remy X.O. |
$35.00 |
Paul-Marie, Devant la Porte, Grande Champagne |
$125.00 |
Cles des Ducs, Napoleon, Armagnac |
$28.00 |
Remy Martin Louis XIII 1.5 oz. |
$250.00 |
Remy Martin Louis XIII 1.0 oz. |
$195.00 |
Remy Martin Louis XIII 0.5 oz |
$125.00 |
Signature Cocktails
Our recipes are hand-crafted using the freshest ingredients & all natural juices
Shanny MartiniPineapple-infused Hanger One vodka, macerated ten days, Cointreau, fresh pineapple. |
$14.00 |
Raspberry St. Germain CosmoFinlandia Raspberry vodka, St. Germain, cranberry juice & fresh lime juice, raspberry garnish. |
$14.00 |
Colorado Peach MuleVan Gogh Cool Peach vodka, Cock ‘n Bull ginger beer w/ fresh lime juice. |
$14.00 |
The Arta MargaritaArta Silver tequila, agave nectar, fresh lime juice, & Cointreau. |
$14.00 |
Trophy CupPimm’s #1 Cup, Boodles gin, fresh muddled orchard fruit w/ mint, agave nectar, & house-made lemonade, topped w/ Prosecco |
$14.00 |
The Steakhouse MartiniThe quintessential martini made w/ Reyka vodka from Iceland. Served chilled w/ our hand stuffed Maytag blue cheese olives |
$14.00 |
Modern ManhattanBulleit 95 Rye, Carpano Antica sweet vermouth & Amarena cherry juice from Italy. |
$14.00 |
Blood Orange SidecarA twist on the classic cocktail, served up & made w/ Clés des Ducs VSOP Armagnac, Solerno blood orange liqueur, & freshly squeezed lemon juice |
$14.00 |
DTC TherapySnow Leopard vodka, w/ muddled strawberries, lemon wedges, & fresh basil, served w/ a lemon twist. |
$14.00 |
Rocky Mtn SmashTin Cup whiskey, Leopold Bros blackberry liqueur, Amaro Nonino, freshly squeezed lemon juice, w/ agave nectar & orange bitters. Served over ice w/ a sprig of thyme |
$14.00 |
Bubbly” Pear MartiniGrey Goose La Poire vodka, St. Germain, house-made sweet & sour, Roederer sparkling wine, lemon twist. |
$14.00 |
Starters
Cold / Hot
Chilled Tiger Shrimp CocktailThree giant shrimp, Atomic cocktail sauce |
$19.00 |
Sashimi Grade Ahi Tuna TartarPickled ginger, wasabi, crisp wonton crackers |
$18.00 |
Wagyu Beef CarpaccioCapers, mustard aioli, brioche toast points |
$18.00 |
Oysters on the Half ShellShucked to order, mignonette & Atomic cocktail |
$19.00 |
Chilled Dungeness Crab CocktailSeaweed salad, Dijon aioli, Atomic cocktail sauce |
$22.00 |
Steamed P.E.I. MusselsSweet vermouth, cherry heirloom tomatoes, garlic toast |
$16.00 |
French Vineyard EscargotRed wine, garlic lemon butter, grilled country bread |
$16.00 |
Jumbo Lump Crab CakeCreole lobster sauce |
$19.00 |
Classic Oysters RockefellerSpinach, Hollandaise sauce |
$19.00 |
Seared Jumbo Sea ScallopsMango ginger lime salsa, caramelized pineapple & coconut beurre blanc |
$17.00 |
Coconut ShrimpThree jumbo tiger shrimp, vanilla orange beurre blanc |
$19.00 |
Crispy Point Judith CalamariBlue cheese stuffed olives, Italian peppers |
$17.00 |
Tempura Onion RingsCreole aioli, house steak sauce |
$10.00 |
Wagyu Rib Eye Satay |
$26.00 |
Chilled Seafood TowerGiant shrimp cocktail, Dungeness crab, Alaskan King crab legs, oysters on the half shell, clarified butter, Dijon aioli, cocktail & mignonette sauces |
$0.00 |
Charcuterie & Artisan CheesesChicken liver mousse, duck rillettes, beef Breasaola, Cabot cheddar, La Mancha Manchego, Bucheron aged goat cheese, assorted garni, grilled country bread |
$21.00 |
SALADS
Chopped SaladCrisp lettuce, bacon, salami, vine ripe tomatoes, cucumbers, chopped egg, bleu cheese, Parmigiano Reggiano cheese, croutons, avocado ranch |
$13.00 |
Shanahan’s SaladIceberg, spinach, & romaine lettuces, English cucumbers, heirloom tomatoes, crisp bacon, Champagne herb vinaigrette |
$10.00 |
Caesar SaladHearts of romaine, Parmigiano Reggiano,,garlic herb croutons, Caesar dressing |
$9.00 |
Roasted Beet SaladArugula, toasted hazelnuts, goat cheese, aged balsamic vinaigrette |
$12.00 |
Chilled Iceberg WedgeCherry tomatoes, crisp bacon, Danish bleu cheese dressing or Thousand Island dressing |
$11.00 |
Compari Tomato & BurrataBurrata alla panna mozzarella, Compari tomatoes, micro greens, balsamic syrup,basil pesto |
$12.00 |
Vegetables & Potatoes
Broccoli Hollandaise |
$10.00 |
Sautéed Baby Spinach |
$10.00 |
Sautéed Baby Green Beans |
$10.00 |
Grilled Asparagus |
$12.00 |
Herb Roasted Brussels Sprouts |
$10.00 |
Garlic Parmesan French Fries |
$9.00 |
Roasted Garlic Mashed Potatoes |
$10.00 |
Lyonnaise Potatoes |
$11.00 |
Scalloped Potatoes |
$11.00 |
Loaded One Pound Baked Potato |
$10.00 |
Steaks & Chops
Filet Mignon |
$0.00 |
Signature Bone-In Filet14 oz. |
$59.00 |
Prime New York Strip |
$0.00 |
Prime Delmonico Rib Eye14 oz. |
$46.00 |
Prime Cowboy Bone-In Rib Eye22 oz. |
$59.00 |
Prime Porterhouse24 oz. |
$59.00 |
Dry Aged Prime Kansas City Strip20 oz. |
$65.00 |
Prime Veal Chop16 oz. |
$45.00 |
Colorado Prime Lamb ChopsThree 6 oz. chops, brandy peppercorn sauce |
$48.00 |
Additions
Bearnaise Sauce |
$4.00 |
Brandy Peppercorn Sauce |
$5.00 |
Chimichurri Sauce |
$3.00 |
Creamy Horseradish Sauce |
$3.00 |
House Steak Sauce |
$4.00 |
Jumbo Lump Crab Oscar |
$14.00 |
Foie Gras Butter |
$9.00 |
Danish Bleu Cheese Crust |
$4.00 |
Black Truffle Butter |
$5.00 |
Shanahan’s “Signature” Steak Rub |
$2.00 |
8 oz. Maine Lobster TailPair w/ any entrée |
$29.00 |
Sauce TrioBéarnaise, Brandy Peppercorn, House Steak Sauce |
$9.00 |
Steak & Chops
Barrel Cut Filet & Lobster6 oz filet, 8 oz Maine lobster tail, Béarnaise sauce |
$13.00 |
6 oz. Petite FiletScalloped Potatoes |
$39.00 |
Herb Roasted Free Range ChickenCompari tomatoes, asparagus, artichoke hearts |
$11.00 |
16 oz. Berkshire Double Cut Pork ChopBourbon maple glaze, apple razz-cherry chutney, creamy polenta |
$12.00 |
Sliced 13 oz. New York Pepper SteakCrusted w/ Tellicherry peppercorns |
$47.00 |
Fresh Fish
Pan Roasted Chilean Sea BassTomato-fennel fondue, sautéed spinach |
$45.00 |
Colorado Red TroutRice pilaf, asparagus, lemon caper beurre blanc |
$32.00 |
Seared Ahi Tuna SashimiWasabi, pickled ginger, ponzu sauce, Jasmine rice |
$41.00 |
Orange Mustard Glazed Scottish SalmonTamari vegetables, ginger beurre blanc |
$35.00 |
Seared Jumbo Sea ScallopsSautéed spinach, roasted tomatoes, artichokes, leeks, brown butter beurre blanc |
$40.00 |
Crustaceans
Alaskan King Crab Legs1 lb., served w/ garlic butter, grilled lemon |
$59.00 |
Jumbo New Zealand Lobster Tail18 oz., carved tableside, served w/ drawn butter, grilled lemon |
$89.00 |
Hand Crafted Desserts
Signature Lemon Shortcake, Lady Fingers, Lemon MousseShanahan’s chocolate cake, raspberry coulis |
$11.00 |
Colorado Clover Honey Cheesecake, Blueberry Coulis |
$11.00 |
Salted Caramel Crème Brulee, Hazelnut Popcorn Brittle |
$11.00 |
Warm Apple Cake, Cinnamon Caramel Swirl Gelato, Candied Walnuts |
$11.00 |
Warm Double Chocolate Brownie, Marshmallow Ice Cream |
$11.00 |
Fresh Seasonal Berries, Chantilly Cream |
$11.00 |
Cecreams & Sorbets
Cecreams & SorbetsLocally produced seasonal artisan flavors |
$8.00 |
Coffee
Featuring local roasted organic free trade Sumatran coffee & Sicilian espresso.
Regular & Swiss Water Decaf |
$4.00 |
Latte or Cappuccino |
$5.00 |
Espresso |
$4.00 |
Dessert Wines
Castellare, San Niccolo, Vin Santo |
$15.00 |
Disznoko, Tokaji Aszú, 5 Puttonyos |
$14.00 |
Inniskillin, Vidal, Icewine |
$16.00 |
Maculan, Dindarello, Moscato |
$12.00 |
Petit Guiraud, Sauternes |
$13.00 |
Ports & Sherry
Alvear, Pedro Ximenez, 1927 Solera, Sherry |
$15.00 |
Smith Woodhouse, LBV, Ruby Port |
$10.00 |
Yalumba, “Antique Tawny Port” |
$18.00 |
Graham’s 10 Year Tawny Port |
$12.00 |
20 Year Tawny Port 20 |
$20.00 |
30 Year Tawny Port 25 |
$25.00 |
40 Year Tawny Port |
$35.00 |
Graham’s 100 Years FlightOne ounce of each |
$40.00 |
After Dinner Libations
Traditional Irish Coffee, Fresh Whipped Cream |
$9.00 |
Drambuie |
$8.00 |
Sambuca Romana |
$8.00 |
Il Gusto, Limoncello |
$8.00 |
DiSaronno Amaretto |
$9.00 |
Dolin, Genepe, Alpine Herbal Liqueur |
$10.00 |
Poli, Miele, Honey & Herb Infused Grappa |
$10.00 |
Amaro Nonino |
$12.00 |
Van Gogh Double Espresso Martini, Godiva Liqueur & Frangelico |
$13.00 |
Grand Marnier |
$14.00 |
Courvoisier VSOP, Cognac |
$14.00 |
Remy Martin VSOP, Cognac |
$19.00 |
Prix Fixe
choice of soup or salad Choice of Entree
Caesar |
$49.00 |
Shanahan's Salad |
$49.00 |
French Onion Soup |
$49.00 |
12 oz Herb Crusted Prime Rib |
$49.00 |
6oz Filet Mignon |
$49.00 |
Pan Roasted Scottish SalmonTamari vegetables, ginger beurre blanc |
$49.00 |
Seasonal Fresh Fish Feature |
$49.00 |
Sides
Choice of Dessert
Grilled Asparagus & Garlic Mashed Potatoes |
$0.00 |
Espresso Chocolate Mousse |
$0.00 |
Salted Caramel Creme Brulee |
$0.00 |
A La Carte Features
Herb Crusted Prime RibPrime grade prime rib, rosemary & thyme crusted, served w/ creamy horseadish, au jus |
$0.00 |
Surf n TurfOne 6oz filet per guest cooked to their desired temperature paired w/ an 8oz. Maine lobster tail or jumbo jump crab cake, creole lobster sauce |
$55.00 |
Children
18 12yrs & under All meals include: Soda or milk. Green salad w/ Ranch or Caesar salad. Choice of side.
Entrees
Kid’s Filet |
$0.00 |
Chicken Fingers |
$0.00 |
Fish & Chips |
$0.00 |
Cheeseburger Sliders |
$0.00 |
Truffle Macaroni & Cheese |
$0.00 |
Pasta w/ Bolognese Sauce |
$0.00 |
Sides
French Fries |
$0.00 |
Apple Wedges |
$0.00 |
Mixed Berries |
$0.00 |
Rice Pilaf |
$0.00 |
Mashed Potatoes |
$0.00 |
Desserts
Ice Cream or Sorbet |
$0.00 |
Brownie Sundae |
$0.00 |
Signature Cocktails
Our recipes are hand-crafted using the freshest ingredients & all natural juices
Shanny MartiniPineapple-infused Hanger One vodka, macerated ten days, Cointreau, fresh pineapple. |
$14.00 |
Raspberry St. Germain CosmoFinlandia Raspberry vodka, St. Germain, cranberry juice & fresh lime juice, raspberry garnish |
$14.00 |
Colorado Peach MuleVan Gogh Cool Peach vodka, Cock ‘n Bull ginger beer w/ fresh lime juice |
$14.00 |
The Arta MargaritaArta Silver tequila, agave nectar, fresh lime juice, & Cointreau. |
$14.00 |
Trophy CupPimm’s #1 Cup, Boodles gin, fresh muddled orchard fruit w/ mint, agave nectar, & house-made lemonade, topped w/ Prosecco |
$14.00 |
The Steakhouse MartiniThe quintessential martini made w/ Reyka vodka from Iceland. Served chilled w/ our hand stuffed Maytag blue cheese olives |
$14.00 |
Modern ManhattanBulleit 95 Rye, Carpano Antica sweet vermouth & Amarena cherry juice from Italy |
$14.00 |
Blood Orange SidecarA twist on the classic cocktail, served up & made w/ Cles des Ducs VSOP Armagnac, Solerno blood orange liqueur, & freshly squeezed lemon juice |
$14.00 |
DTC TherapySnow Leopard vodka, w/ muddled strawberries, lemon wedges, & fresh basil, served w/ a lemon twist |
$14.00 |
Rocky Mtn SmashTin Cup whiskey, Leopold Bros blackberry liqueur, Amaro Nonino, freshly squeezed lemon juice, w/ agave nectar & orange bitters. Served over ice w/ a sprig of thyme |
$14.00 |
“Bubbly” Pear MartiniGrey Goose La Poire vodka, St. Germain, house-made sweet & sour, Roederer sparkling wine, lemon twist |
$14.00 |
Salad or Soup
Choice of entree Choice of Side Choice of Dessert
Shanahan’s Salad |
$0.00 |
Caesar |
$0.00 |
Iceberg Wedge |
$0.00 |
Lobster Bisque |
$0.00 |
Herb Crusted Prime Rib, 14 oz. |
$0.00 |
New York Strip, 13 oz. |
$0.00 |
Filet Mignon, 8 oz. |
$0.00 |
Pan Roasted Alaskan Halibut |
$0.00 |
Seared Jumbo Sea Scallops |
$0.00 |
Orange Mustard Glazed Scottish Salmon |
$0.00 |
Grilled Asparagus |
$0.00 |
Creamed Spinach |
$0.00 |
Creamed Corn |
$0.00 |
Loaded One Pound Baked Potato |
$0.00 |
Garlic Mashed Potatoes |
$0.00 |
Herb Roasted Brussels Sprouts |
$0.00 |
Colorado Clover Honey Cheesecake |
$0.00 |
Espresso Chocolate Mousse Cup |
$0.00 |
Salted Caramel Crème Brûlée |
$0.00 |
Prime grade Prime Rib |
$0.00 |
Surf n’ Turf Entree |
$0.00 |